Featured Beer: B.A.B.E.S. Bloomin’Bock DoppelBock

Description
BABES or (Boston Area Beer Enthusiasts Society) Consists of a group of Boston women who love all facets on
brewing and appreciating beer. We at Watch City offered to collaborate on brewing this beer with the BABES to show our support for the homebrewing Boston fans of craft beer. History: This dark lager is a Bavarian specialty first brewed in Munich by the monks of St. Francis of Paula. Historical versions were less well attenuated thanmodern interpretations, with consequently higher sweetness and lower alcohol levels (and hence was considered “liquid bread” by the monks). The term “doppel (double) bock” was coined by Munich consumers. Many doppelbocks have names ending in “-ator,” either as a tribute to the prototypical Salvator or to take advantage of the beer’s popularity.Taste:Bloomin’Bock has a very strong maltiness and some toasty aromas. While it has no hop aroma, the moderately low-fruity aspect to the aroma often described as prune, plum or grapes. The sweetness comes from low hopping,very strong and rich lager. BABES and German beer afficianados will appreciate this one as winter warms into spring.

1.079 S.G. 20 IBU's 8 % ABV

 

Featured Beer: Black 47 Imperial Irish Red Ale

Our strong cream ale, it is unlike our regular beers because all our other beers are carbonated with a CO2 mix which is a mixture of carbon dioxide and nitrogen.  The Black 47's appearance is very dark and mysterious with a white creamy head to contrast it's color.  It is smooth tasting without bitterness from hops and has mouthful of a cask conditional beer.

47 IBU's 8.8 % ABV

 

Featured Beer: Rettung Eins Kölsch or Rescue One Kölsch

Watch City Brewing’s German-style Golden Ale. This light offering is brewed with premium German Malt, noble hops and yeast. The fermentation is done on the colder side of ale fermentation temperatures (61–65 F) and lagered for weeks in cold conditioning to produce a clean, crisp, delicately balanced beer usually with very subtle fruit flavors and aromas. Subdued maltiness throughout leads to a pleasantly refreshing tang in the finish. Smooth and crisp in the taste.

1.046 S.G. 23 IBU's 4.8 % ABV

 

Featured Beer: Bitter & Jaded ESB

ESB ( Extra Special Bitter) is the English cousin of the IPA with a few exceptions. Our ESB has a more prominent malt flavor with it’s toasty, caramel toffee notes to balance the sweetness of the tea-like English hops we use, known as Challenger. These hops accompany the malt flavors more so than the IPA which packs more of a punch with it’s hoppiness-to-malt balance. This beer ranks on the higher alcohol and body of the style but is still considered a session ale. The ESB is the stronger of the three bitter styles which are Best (or regular bitter  – between 4.2% and 4.7% ABV) and Session (or ordinary bitter-strength up to 4.1% ABV).

1.054 S.G. 48 IBU's 4.8 % ABV

 

Featured Beer: Bitchlöden Wheat Lager

BITCHLODEN WHEAT LAGER It's our summer dry, crisp lager enhaned slightly with Indian Spices...very light.

14 IBU's 4.5 % ABV

 

Featured Beer: Shillelagh Irish Red Nitro Ale

SHILLELAGH IRISH RED NITRO ALE This is a nitrogen style cream ale, it is unlike our regular beers because all our other beers are carbonated with a Co2 mix which is a mixture of carbon dioxide and nitrogen. The Irish ales appearance is similar to those ales which are Casked-conditioned. Casked -conditioned ales are traditionally served room temperature and naturally cabonated,so...this irish ale mimics it as far as mouthfeel. Nitrogen gives beer those tiny little bubbles like Guiness and a real nice creamy head...yum! Also this ale features new malts called Maris Otter (a premium English pale malt)and Aromatic malt. Its malty profile, ruby red color and thick creamy head make our Irish red enjoyable any time of the year!

1.050 S.G. 18 IBU's 4.8 % ABV

 

Featured Beer: Titan Ale

TITAN ALE An American Brown Ale with a WCBC reputation for big flavor (see our dinner menu!). This beer has the most loyal following amongst the party faithful. Malty, hoppy and nurturing; a beer that delivers on all sensory levels without going out of bounds.

1.060 S.G. 42 IBU's 6.1 % ABV

 
 

Flagship Beers

HOPS EXPLOSION IPA Slightly darker and more body than Totem, Hops lives up to name with a powerful conflagration of hop flavor. This IPA would keep on inter-planetary expeditions. For all of its hop persona it remains a balanced beer, with an underlying malt-sweetness to help soften the Hop impact.

 

1.062 S.G. 72 IBU's 6.4 % ABV

 

Watch City Brewing’s German-style Golden Ale. This light offering is brewed with premium German Malt, noble hops and yeast. The fermentation is done on the colder side of ale fermentation temperatures (61–65 F) and lagered for weeks in cold conditioning to produce a clean, crisp, delicately balanced beer usually with very subtle fruit flavors and aromas. Subdued maltiness throughout leads to a pleasantly refreshing tang in the finish. Smooth and crisp in the taste.

 

1.046 S.G. 23 IBU's 4.8 % ABV

 
 

TITAN ALE An American Brown Ale with a WCBC reputation for big flavor (see our dinner menu!). This beer has the most loyal following amongst the party faithful. Malty, hoppy and nurturing; a beer that delivers on all sensory levels without going out of bounds.

 

1.060 S.G. 42 IBU's 6.1 % ABV

 

MOODY STREET STOUT Alluring, opaque and exquisitely textured. Our foreign-styled stout is rich, velvet-like; a mystical experience thatis the heart of stout. Coffee, chocolate and nut-like flavors are blended in such a way that with each sip one tastes something different. Slippery smooth, for those who've had dry stout but wish for a more, flavor-empowered pint.

 

1.060 S.G. 54 IBU's 6.0 % ABV